So it's about 6:00am, but I've been up since 5, which for me is sleeping in. During the semester I was on a hardcore "wake up at 4 and get everything done" kick. Of course, I was also going to be supremely early. Well, last night I went to bed at 8pm, much to the chagrin of my younger high school sister with whom I share a room. My poor family doesn't know what to do with me. Yesterday when I was preparing for the day I tried to be as quiet as humanly possible, but at the bottom of the stairs is a one of those baby-proof gates that my mom set up to keep our demonic (yet adorable) dachshund from leaping up the stairs. Of course I made an excessive amount of noise as I tried to stealthily maneuver it. And then, when making my kale egg white omelet in the kitchen, I open the refrigerator door to have half the contents come crashing down on me. Needless to say, the parents were not pleased. To further irritate the situation we got a phone call from the school system letting us know that my high school siblings had a 2 hour delay... due to the fog? This was proceeded by a phone call from my CA brother who apparently didn't know my cell phone number. All this before 7am.
Yesterday at dinner it was more sighing around the table as I walked in late from the grocery store, 3 pounds of broccoli in hand. They had sat down at our gargantuan table to eat plain white angel-hair pasta with bacon and Parmesan cheese. There was no temptation there, but I could tell the look of distrust from my 5 family members (currently residing the the house) as I munched into my crispy, uncooked broccoli. My mom said "can't you at least... steam that or something... so it's not so loud?"
Uhm... I could? She then offers me some canned peas saying "you should eat these, they're a good starchy vegetable." I reply matter-of-factly "no thanks, I don't eat starch... and this broccoli is filling," my Dad looks over and says "so what exactly CAN you eat?"
These types of discussions have been going on for weeks. Last night my mom tells me that "I made muffins for breakfast, make sure you get some in the morning." She's so loving and sweet, but she should know by now that all I need is my
protein and my
leafy green fiber.
Working at the library is a saving grace. It's structured and my co-workers have become very supportive over the last 4 months to me whipping out some tupperware to have a meal. In fact, I should start a tally of each time my boss Travis says "bless her heart" each time I bring out the broccoli. What's so hard about broccoli anyway - I swear, it is filling!
Today, my friends, is a "no carb" day for me. I try to eat (non-veggie) carbs only on MWF as part of my
carb cycling. Even then I limit it to sweet potatoes only, since I seem to have a bit of digestive difficulty with grains. It can be a real pain in the butt to avoid carbs though... but I've developed some personal methods to get me through those rough days. First, knowing that tomorrow is sweet potato day makes me feel better about the lack of carbs
today. Second, if I am craving some carbs I often have a glass of
Saphara's Green Gen Mai Cha tea, which because of the toasted brown rice it has a carb-like flavor without the carbs. If I don't have this tea on hand and I'm at the library (where we have a starbucks), I often get a venti china green tips tea. The heartier tasting the green tea, the more it tastes like a carb.
Some people deal with their cravings by having nuts or nut butter - some might say "ooh that's a carb," but it's really more of a fat than a carb, and it's used a bit differently in the body (or so I've been told). I, however, cannot TOUCH a nut butter without having the overwhelming desire to
eat the entire jar. Kim recommended that I eat raw almonds because "you can't OD" on them. Lies. I can and have over-eaten on raw almonds. As such, I try to avoid nuts and nut-butters, but if there are some shelled nuts around that require me to use a nut cracker I can usually contain myself due to the sheer amount of physical effort it takes to get to that nut ;) It's also a little stress relieving!
Another great way to deal with the cravings is with
chocolate. I mean raw, dark, 100% raw cocoa (not a mr. goodbar). My favorite kind of cocoa is the
Hershey's dutch processed cocoa, which is a slightly different flavor and I think more palatable. It's probably better to go for an organic cocoa or something fair trade, but I'm on a college budget and that's my excuse ;)
I mix about two tbps of raw cocoa with a little bit of cold water until I've made a paste and then I pour hot water over and stir. I'll often add a little cayenne pepper (I'm addicted to it), and a touch of stevia. I often do not get enough of a craving to go for the cocoa, but when I am in a state of emotional stress (like exam week), I often turn to the cocoa as my replacement "comfort food". Just make sure to limit it to about 2 cups a day.
Also delicious and good for you is chocolate you can buy in the candy aisle (not mr. goodbar). I really like
Lindt's 85% cocoa bar. I do not eat any chocolate less than 82% cocoa, and I even enjoy the 90% and 99% varieties. Trust me, you get used to it and it's a HUGE treat. I find I don't even like "normal" chocolate when I get to have it.